Masala Tea


2 tsp tea powder

2 cardamoms

4 black pepper

2 cloves

1 inch ginger

1 half cup milk

half cup water

2 tsp sugar


1.Firstly, in a small pan, take half cup of water and add cardamom, cloves, ginger, black pepper and boil for 2-3 min.Furthermore, bring it to boil and lower the flame. simmer it for 1-2 minutes until you get the nice aroma.

2.Also and tea leaves or tea powder and simmer for 3-4 minutes.Now add milk, sugar.Bring it to boil and brew for 2 minutes.

3.Furthermore, switch of the flame and filter out the tea powder and spices with a fine mesh sieve.Finally, serve the masala chai with biscuits or with any breakfast recipes.