Homemade Chocolate


2 cup cocoa powder

1/2 cup sugar

1/4 teaspoon flour

1 cup Water

3/4 cup butter

2/3 cup milk

1/4 cup powdered sugar

How to make

Step 1

Place cocoa and butter in processor and mix until they form a paste. Now, Fill the pan about 1/4 full with water and then place the bowl on top of the water.

Step 2

Now, put the chocolate paste in the bowl and then heat until the mixture is as hot as needed. Put the mixture back in the processor and mix till smooth.

Step 3

Then warm the milk to room temperature. Add sugar, flour and milk to the paste and mix the batter well so that no lumps are formed.

Step 4

Now pour the mixture into molds and place it in the fridge till they become hard. Take the pieces out and munch away!'

Asianet.in/ Desk: Asianet Online